estherbolanle estherbolanle

12-11-2021
Chemistry

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Fruit juice when boiled taste sweeter than sucrose because

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polyalchem polyalchem

12-11-2021

Answer :see explanation

Explanation:

the sweet carbohydrate in fruit is not sucrose , it is fructose.

and fructose tastes sweeter than sucrose

fructose and glucose minus water equals sucrose

and fructose is sweeter than glucose

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